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sattvicfoods

Sattvic Foods Raw Acacia Honey | Honey of Kashmir

Sattvic Foods Raw Acacia Honey | Honey of Kashmir

Regular price $18.99 CAD
Regular price $18.99 CAD
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Description:

  • Our honey contains compounds called flavonoids and phenolics that act as antioxidants. Antioxidants protect the cells from damage done by free radicals. It preserves its liquid state for a long period of time due to its high fructose content. Its low sugar level makes it a perfect choice for people suffering from diabetes. Our Raw Honey tastes as lovely as it looks.

Source

  • Direct from expert beekeepers of Kashmir our Acacia honey is light-coloured, like liquid glass, with a mild taste containing hints of vanilla. Its delicate flavour allows it to pair well with cheese. 

How To Use

  • Honey is best consumed every morning, one teaspoon before breakfast (if needed use more), or dissolved in warm water or even better in Apple Cider Vinegar.
  • Consume chamomile tea, because it improves the effect of tea.
  • It is an excellent sweetener because it does not alter the taste or flavour of any kind of drink. Since it doesn't have an aftertaste it can be used in any beverage.

Health Benefits 

  • Improve Skin Health- The richness of potent enzymes in honey acts as a natural humectant and emollients can hydrate your skin naturally. These properties reduce the dryness of the skin, even after getting exposed to sunlight for a longer time. The moisturizing and soothing effect of raw honey makes the skin look soft, glowing, and radiant.
  • Speed Up Wound Healing- The anti-inflammatory action of honey reduces exudates, which can subsequently improve wound healing.
  • Boost Immune System- The phytonutrients in raw honey have anti-viral properties that can help to boost your immune system and fight sickness.
  • Lower High Blood Pressure- Honey has a calming effect on the blood vessels, which will reduce blood pressure levels.

Why Buy Ours

  • Raw, Untreated, and Pure
  • Direct from Beekeepers
  • From the Himalayan forests of Kashmir
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