1
/
of
7
srisritattva
Sri Sri Tattva Kitchen King Masala - 100 gms
Sri Sri Tattva Kitchen King Masala - 100 gms
Regular price
$15.46 CAD
Regular price
$15.46 CAD
Unit price
/
per
Shipping calculated at checkout.
Couldn't load pickup availability
SECURE ORDERING
QUALITY PRODUCTS
SATISFACTION GUARANTEED
EASY RETURNS
Order placed
→
Order dispatches
→
Delivered!
Descripiton:
- The king of all spices, a special and secret ingredient for every kitchen. Sri Sri Tattva Kitchen King Masala is a perfect combination of coriander, turmeric, black pepper and other spices.
- This rich yet mild flavoured masala is a quintessential addition to all your special dishes. It gives your vegetable and paneer dishes a delicious golden hue.
How to Use
Simple Steps To Make A Savory Sabji
- Sri Sri Tattva Kitchen King Masala, is a versatile powder that can be used in any vegetarian dish. Simple steps to delicious Kitchen King Masala dishes
Paneer Makhani
- Heat 2 tbsp butter in a kadhai, add 1 tsp garlic paste and sauté on medium flame for a few seconds.
- Add 6 cinnamon, 2 cloves, 2 cardamom, 1 bay leaf and sauté on medium flame for few more seconds.
- Add 2 tsp dried fenugreek leaves, 2 tbsp of Sri Sri Tattva Kitchen King Masala, 2 cups of tomato puree and sauté on medium flame for another 2 to 3 minutes, while stirring continuously.
- Add salt to taste, mix well and cook on medium flame for 1 to 2 minutes, while stirring continuously.
- Add 2 tbsp curd, mix well and cook on medium flame for 1 more minute.
- Add ½ tbsp sugar, ¼ cup of water, 1 cup paneer (cottage cheese) and 2 tbsp cream, mix well and cook on medium flame for another 2 minutes.
- Garnish with fresh cream and serve.
Key Ingredients
- Coriander
- Cumin
- Turmeric
- Chilly Powder
- Mango Powder
- Black Pepper
- Cinnamon
- Onion
- Garlic
- Bengal Gram
- Black Gram
- Poppy Seeds
- Anistar
- Clove
- Bishop’s Weed
- Fenugreek Leaves
- Ginger
- Nutmeg
- Salt
- Black Cardamom
- Bay Leaf
- Cardamom
- Mace
- Asafoetida
Net Weight: 100 g
