Godavari Vantillu Small Kaja

Description:

• Kaja is a sweet, golden-colored crumbled pastry that is intricately made in the city of Andhra Pradesh.
• The crispy yet juicy sweet is made of all-purpose flour, where it is steeped in the saccharine-filled sugar syrup after deep frying in the oil.
• Tear off a generous piece of Small Kaja Sweet and munch away on its juicy texture to appease your taste buds with a traditional yummy Andhra sweet.